Hear management tips and industry insights from one of the most respected hospitality professionals in the industry today. Allan Kurtz was the General Manager for many years of Tavern On The Green, the highest grossing restaurant in the United States, where he supervised over 400 employees. He now heads up Gotham Hall, the landmark ballroom that’s become one of NYC’s most sought after venues for high end events. Hear his tips on being a boss vs. a friend, and what it takes to make it in the events industry today!
- Learn what it takes to get in and stay in the event industry
- Learn great tips for negotiating the best price
- Understand how venues, like Gotham Hall, select their vendors
- Learn about about managing people and what it takes to become a manager
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